Pudding size: 700g
Ingredients
Raisins, sultanas, currants, suet, demerara sugar, breadcrumbs, almonds, eggs, brandy, Guinness, love, cherries, mixed peel, eggs, flour, cinnamon, mixed spice, salt, fresh oranges lemons and apples. Puddings are not suitable for vegetarians or people with nut allergies.Email me to order.
Preparation Guidelines
My exquisite puddings are already cooked and just need gently re-heating.To microwave: remove outer packaging and loosen lid keeping the pudding in basin provided. Cook on full power for 4 minutes (timed based on a 750 watt output, if different refer to manufacturer's instructions). Leave to stand for 30 seconds.
To steam or boil: remove outer packaging leaving the pudding in the basin provided with lid. Place basin in steamer. If you have no steamer place in a saucepan half filled with water. Cook for one and half hours. Do not allow to boil dry. Ensure no water enters the pudding.
Enjoy!
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